To Market We Go!
Kelly over at EatMakeRead happens to be one of our favorite food bloggers. Last year, we followed her adventures during market week (seven days in which she bought ALL her groceries—milk, cheese, meat, veggies, bread—at the greenmarket) and this year, when she suggested folks join her we hopped on board without a second thought. Cause there’s nothing we love more than a Saturday morning at the farmer’s market, munching apple cider donuts and perusing the glorious offerings. And what better way to kick off our new eatin’ and entertainin’ blog?? Here’s the initial bounty we’ll be using to make this week’s meals (plus some thyme we picked from the community garden where Caroline has a plot!). Read on for the details and stay tuned for the results!
Dairy (yes, we have a continuous love affair with cheese!)
eggs
ricotta cheese
mozzarella cheese
parmesan cheese
goat cheese
half & half
Veggies
onion
shallot
spring garlic
potatoes
squash
beets
arugula
Fruit
peaches
apples
Meat
sausage (ENGLISH BANGERS!)
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woohoo! can’t wait to see what you ladies come up with!
Comment by kelly — July 15, 2009 #